A a a+
 

Tolltariffen

C H A P T E R   2 1



<p>Miscellaneous edible preparations</p>


Notes.
1. This Chapter does not cover :
  a. Mixed vegetables of heading 07.12;
  b. Roasted coffee substitutes containing coffee in any proportion (heading 09.01);
  c. Flavoured tea (heading 09.02);
  d. Spices or other products of headings 09.04 to 09.10;
  e. Food preparations, other than the products described un heading 21.03 or 21.04, containing more than 20 % by weight of sausage, meat, meat offal, blood, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
  f. Yeast put up as a medicament or other products of heading 30.03 or 30.04; or
  g. Prepared enzymes of heading 35.07.
2. Extracts of the substitutes referred to in Note 1.b above are to be classified in heading 21.01.
3. For the purpose of heading 21.04, the expression "homogenised composite food preparations" means preparations consisting of a finely homogenised mixtures of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other purposes. Such preparations may contain a small quantity of visible pieces of ingredients.
 

Import- and export-regulations Number Item Rate in pct. or in kr pr. kg Quantity References
Ordinary Trade agreements

N 21.01

Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.

 
-  
Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee :
.1100
- -  
Extracts, essences and concentrates
0 kg
.1200
- -  
Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
0 kg
-  
Extracts, essences and concentrates, of tea of maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté :
.2010
- -  
Extracts, essences and concentrates of tea
0 kg
.2090
- -  
Other
0 kg
.3000
-  
Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
0 kg

N 21.02

Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.

 
-  
Active yeasts :
.1010
- -  
Wine yeasts
0 kg
.1020
- -  
Baking yeasts, liquid, pressed or dried
21 % AL,BA,CA,CO,CR, kg
 
EFTA,EG,EØS,
GCC,GE,HK,KR,
MA,ME,PA,PE,PH,
RS,SACU,SG,UA: 0
 
.1090
- -  
Other
21 % AL,BA,CA,CL,CO, kg
 
CR,EFTA,EG,EØS,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
MX,PA,PE,PH,PS,
RS,SACU,SG,TN,
TR,UA: 0
 
-  
Inactive yeasts; other single-cell micro-organisms, dead :
.2010
- -  
Yeasts for feed purpose
2,66 AL,BA,CA,CL,CR, kg
 
EFTA,EG,EØS,
GCC,GE,HK,KR,MA,
ME,PA,PH,RS,
SACU,UA: 2,58
CO,G+,GSP,PE: 2,39
MA,PS,SG: 0
 
.2020
- -  
Other inactive yeasts
21 % AL,BA,CA,CL,CO, kg
 
CR,EFTA,EG,EØS,
G+,GCC,GE,GSP,
HK,IL,JO,KR,LB,
MA,ME,MK,PA,PE,
PH,PS,RS,SACU,
SG,TN,TR,UA: 0
 
.2031
- -  
Other single-cell micro-organisms, dead, for feed purpose
2,66 AL,BA,CA,CL,CR, kg
 
EFTA,EG,EØS,
GCC,GE,HK,KR,LB,
MA,ME,PA,PH,RS,
SACU,SG,UA: 2,58
CO,G+,GSP,PE: 2,39
 
.2040
- -  
Other single-cell micro-organisms, dead, not for feed purpose
0 kg
.3000
-  
Prepared baking powders
0 kg

N 21.03

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.

 
.1000
-  
Soya sauce
0 kg
-  
Tomato ketchup and other tomato sauces :
.2010
- -  
Tomato ketchup
0 kg
- -  
Other tomato sauce :
.2021
- - -  
Containing meat or edible meat offals
24,17 kg
.2029
- - -  
Other
24,17 kg
.3000
-  
Mustard flour and meal and prepared mustard
0 kg
-  
Other :
.9010
- -  
Mayonnaise and remoulades
4,54 kg
- -  
Other :
.9091
- - -  
Mango chutney, liquid
27,66 BA,CL,CR,GCC,GE, kg
 

LB,MA,PA,PH,PS: 0

 
.9099
- - -  
Other
27,66 kg

N 21.04

Soups and broths and preparations therefor; homogenised composite food preparations.

 
-  
Soups and broths and preparations therefor :
- -  
In airtight containers :

D 25

- - -  
Meat broth :
.1011
- - - -  
Dried
15,27 G+,GSP: 4,72 kg
 
AL,BA,CA,CL,CO,
CR,EFTA,EG,EØS,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
PA,PE,PH,PS,RS,
SACU,SG,TN,TR,
UA: 0
 
.1019
- - - -  
Other
15,27 kg
.1020
- - -  
Vegetable soup, whether or not pre-cooked, containing neither meat nor meat extracts
2,98 kg
.1030
- - -  
Fish soup (containing at least 25 % by weight of fish)
2,98 kg
.1040
- - -  
Other
25,81 kg
- -  
Other :
.1050
- - -  
Containing meat or meat extracts
25,81 kg
.1060
- - -  
Fish soup (containing at least 25 % by weight of fish)
2,98 kg
.1090
- - -  
Other
4,21 kg
-  
Homogenised composite food preparations :
.2001
- -  
For infant use
31,71 G+,GSP: 26,95 kg
.2009
- -  
Other
31,71 G+,GSP: 26,95 kg

N 21.05

Ice cream and other edible ice, whether or not containing cocoa.

 
.0010
-  
Containing cocoa
9,66 kg
-  
Other :
.0020
- -  
Containing edible fats
10,92 kg
.0090
- -  
Other
28 % G+,GSP: 2,5 % kg
 
AL,BA,CA,CL,CO,
CR,EFTA,EG,EØS,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
PA,PE,PH,PS,RS,
SACU,SG,TN,TR,
UA: 0
 

N

21.06

Food preparations not elsewhere specified or included.

 
-  
Protein concentrates and textured protein substances :
.1001
- -  
For feed purpose
55,95 kg
.1009
- -   Other
55,95 kg
-  
Other :
.9010
- -  
Non-alcoholic compounds (known as "concentrated extracts") with a basis of goods of heading 13.02, for the manufacture of beverages 
4,5 % AL,BA,CA,CL,CO, kg
 
CR,EFTA,EG,EØS,
G+,GCC,GE,GSP,
HK,IL,JO,KR,LB,
MA,ME,MK,PA,PE,
PH,PS,RS,SACU,
SG,TN,TR,UA: 0
 
.9020
- -  
Preparations based on juices of apples or blackcurrants, for the manufacture of beverages
19 % G+,GSP: 9 % kg
 
AL,BA,CA,CL,CO,
CR,EFTA,EG,EØS,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
PA,PE,PH,PS,RS,
SACU,SG,TN,TR,
UA: 8,7 %
 
- -  
Other preparations of a kind used for the manufacture of beverages :
.9031
- - -  
Flavoured or coloured sugar syrups
19 % CO,CR,EU,G+,GSP, kg
 
MA,PE,PH,SACU,
UA: 0
 
.9039
- - -  
Other
19 % AL,BA,CA,CL,CO, kg
 
CR,EFTA,EG,EØS,
G+,GCC,GE,GSP,
HK,IL,JO,KR,LB,
MA,ME,MK,PA,PE,
PH,PS,RS,SACU,
SG,TN,TR,UA: 0
 
- -  
Drops, pastilles and chewing gum, not containing sugar :
.9045
- - -  
Containing nicotine
0 kg
.9047
- - -  
Other drops and pastilles
0 kg
.9048
- - -  
Other chewing gum
0 kg
- -  
Other :
- - -  
Cream substitues :
.9051
- - - -  
Dried
8,20 G+,GSP: 6,01 kg
 
AL,BA,CA,CL,CO,
CR,EFTA,EG,EØS,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
PA,PE,PH,PS,RS,
SACU,SG,TN,TR,
UA: 5,83
 
.9052
- - - -  
Liquid
8,20 G+,GSP: 3,01 kg
 
AL,BA,CA,CL,CO,
CR,EFTA,EG,EØS,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
PA,PE,PH,PS,RS,
SACU,SG,TN,TR,
UA: 2,92
 
.9060
- - -  
Emulsified fats and similar products containing more than 15 % by weight of edible milk fats
20,73 kg
- - -  
Other :
.9093
- - - -  
For feed purpose
31,71 kg
.9098
- - - -  
Other
31,71 kg