A a a+
 

Tolltariffen

C H A P T E R   2



Meat and edible meat offal


Note.

1. This Chapter does not cover :
  a. Products of the kinds described in headings 02.01 to 02.08 or 02.10, unfit or unsuitable for human consumption;
  b. Guts, bladders or stomachs of animals (heading 05.04) or animal blood (heading 05.11 or 30.02); or
  c. Animal fat, other than products of heading 02.09 (Chapter 15).

Import- and export-regulations Number Item Rate in pct. or in kr pr. kg Quantity References
Ordinary Trade agreements

N 02.01

Meat of bovine animals, fresh or chilled.

 
.1000
-  
Carcasses and half-carcasses
32,28 CO,G+,GSP,PE,RS, kg
 
SACU: 29,05
 
-  
Other cuts with bone in :
.2001
- -   "Compensated" quarters, i.e. forequarters and hindquarters of the same animal presented at the same time
32,28 CO,G+,GSP,PE,RS, kg
 
SACU: 29,05
 
.2002
- -  
Other forequarters
66,40 CO,G+,GSP,PE, kg
 

RS: 59,76

 
.2003
- -  
Other hindquarters
66,40 CO,G+,GSP,PE, kg
 

RS: 59,76

 
.2004
- -  
So-called "Pistola cuts"
66,40 CO,G+,GSP,PE,RS, kg
 
SACU: 59,76
 
.2008
- -  
Other
66,40 CO,G+,GSP,PE,RS, kg
 
SACU: 59,76
 
-  
Boneless :
.3001
- -  
Beef steaks and fillets
344 % G+,GSP:310 % kg
 
CO,PE: 309,6 %
SACU: 292 %
 
.3009
- -  
Other
119,01 CO,G+,GSP, kg
 
PE: 107,11
SACU: 101,16
 

N

02.02

Meat of bovine animals, frozen.

 
.1000
-  
Carcasses and half-carcasses
32,28 CO,G+,GSP,PE, kg
 
SACU: 29,05
 
-  
Other cuts with bone in :
.2001
- -   "Compensated" quarters, i.e. forequarters and hindquarters of the same animal presented at the same time
32,28 CO,G+,GSP,PE, kg
 
SACU: 29,05
 
.2002
- -  
Other forequarters
66,40 CO,G+,GSP, kg
 

PE: 59,76

 
.2003
- -  
Other hindquarters
66,40 CO,G+,GSP, kg
 

PE: 59,76

 
.2004
- -  
So-called "Pistola cuts"
66,40 CO,G+,GSP,PE, kg
 
SACU: 59,76
 
.2008
- -  
Other
66,40 CO,G+,GSP,PE, kg
 
SACU: 59,76
 
-  
Boneless :
.3001
- -  
Beef steaks and fillets
344 % G+,GSP: 310 % kg
 
CO,PE: 309,6 %
SACU: 292 %
 
.3009
- -  
Other
119,01 CO,G+,GSP, kg
 
PE: 107,11
SACU: 101,16
 

N

02.03

Meat of swine, fresh, chilled or frozen.

 
-  
Fresh or chilled :
- -  
Carcasses and half-carcasses :
.1101
- - -  
Of domestic swine
24,64 EFTA: 23,41 kg
 
CO,G+,GSP,PE,RS,
SACU: 22,18
 
.1109
- - -  
Other
24,64 EFTA: 23,41 kg
 
CO,G+,GSP,PE,RS,
SACU: 22,18
 
- -  
Hams, shoulders and cuts thereof, with bone in :
- - -  
Of domestic swine :
.1201
- - - -  
Hams and cuts thereof
54,99 CO,G+,GSP,PE,RS, kg
 
SACU: 49,49
 
.1202
- - - -  
Shoulders and cuts thereof
54,99 CO,G+,GSP,PE,RS, kg
 
SACU: 49,49
 
.1209
- - -  
Of other swine
54,99 CO,G+,GSP,PE,RS, kg
 
SACU: 49,49
 
- -  
Other :
- - -  
Of domestic swine :
.1901
- - - -  
Fore-ends and cuts thereof
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
.1902
- - - -  
Loins and cuts thereof, with bone in
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
.1903
- - - -  
Pork fat, containing meat, but not containing more than 7 % by weight of meat
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
- - - -  
Bellies (streaky) and cuts thereof :
.1904
- - - - -  
With bone in
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
.1905
- - - - -  
Boneless
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
- - - -  
Other :
.1907
- - - - -  
Other
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
.1908
- - - - -  
Boneless
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
.1909
- - -  
Of other swine
64,96 CO,G+,GSP,PE,RS, kg
 
SACU: 58,46
 
-  
Frozen :
- -  
Carcasses and half-carcasses :
.2101
- - -  
Of domestic swine
24,64 EFTA: 23,41 kg
 
CO,G+,GSP,PE,
SACU: 22,18
 
 
.2109
- - -  
Of other swine
24,64 EFTA: 23,41 kg
 
CO,G+,GSP,PE,
SACU: 22,18
 
- -  
Hams, shoulders and cuts thereof, with bone in :
- - -  
Of domestic swine :
.2201
- - - -  
Hams and cuts thereof
54,99 CO,G+,GSP,PE, kg
 
SACU: 49,49
 
.2202
- - - -  
Shoulders and cuts thereof
54,99 CO,G+,GSP,PE, kg
 
SACU: 49,49
 
.2209
- - -  
Of other swine
54,99 CO,G+,GSP,PE, kg
 
SACU: 49,49
 
- -  
Other :
- - -  
Of domestic swine :
.2901
- - - -  
Fore-ends and cuts thereof
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
.2902
- - - -  
Loins and cuts thereof, with bone in
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
.2903
- - - -  
Pork fat, containing meat, but not containing more than 7 % by weight of meat
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
- - - -  
Bellies (streaky) and cuts thereof :
.2904
- - - - -  
With bone in
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
.2905
- - - - -  
Boneless
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
- - - -  
Other :
.2907
- - - - -  
Boneless
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
.2908
- - - - -  
Other
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 
.2909
- - -  
Of other swine
64,96 CO,G+,GSP,PE, kg
 
SACU: 58,46
 

N 02.04

Meat of sheep or goats, fresh, chilled or frozen.

 
.1000
-  
Carcasses and half-carcasses of lamb, fresh or chilled
429 % CO,G+,GSP,PE, kg
 
SACU: 386 %
 
-  
Other meat of sheep, fresh or chilled :
.2100
- -  
Carcasses and half-carcasses
24,15 CO,G+,GSP,PE, kg
 
SACU: 21,73
 
.2200
- -  
Other cuts with bone in
85,27 CO,G+,GSP,PE, kg
 
SACU: 76,74
 
.2300
- -  
Boneless
76,96 CO,G+,GSP,PE, kg
 
SACU: 69,26
 
.3000
-  
Carcasses and half-carcasses of lamb, frozen
429 % CO,G+,GSP,PE, kg
 
SACU: 386 %
 
-  
Other meat of sheep, frozen :
.4100
- -  
Carcasses and half-carcasses
24,15 CO,G+,GSP, kg
 
PE: 21,73
SACU: 20,53
 
.4200
- -  
Other cuts with bone in
85,27 CO,G+,GSP, kg
 
PE: 76,74
SACU: 72,48
 
.4300
- -  
Boneless
76,96 CO,G+,GSP, kg
 
PE: 69,26
SACU: 65,42
 
.5000
-  
Meat of goats
37,21 CO,G+,GSP, kg
 
PE: 33,49
SACU: 31,63
 

02.05

 
N .0000
  Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
71,98 CO,G+,GSP,PE, kg
 
SACU: 64,78
 

N 02.06

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

 
.1000
-  
Of bovine animals, fresh or chilled
34,28 CO,G+,GSP,PE, kg
 
SACU: 30,85
 
-  
Of bovine animals, frozen :
.2100
- -  
Tongues
23,56 CO,G+,GSP, kg
 
PE: 21,20
SACU: 20,03
 
.2200
- -  
Livers
12,78 CO,G+,GSP, kg
 
PE: 11,50
SACU: 10,86
 
.2900
- -  
Other
26,94 CO,G+,GSP, kg
 
PE: 24,24
SACU: 22,90
 
.3000
-  
Of swine, fresh or chilled
15,20 CO,G+,GSP,PE, kg
 
SACU: 13,68
 
-  
Of swine, frozen :
.4100
- -  
Livers
12,53 CO,G+,GSP,PE, kg
 
SACU: 11,28
 
.4900
- -  
Other
15,20 CO,G+,GSP,PE, kg
 
SACU: 13,68
 
.8000
-  
Other, fresh or chilled
15,88 CO,G+,GSP,PE, kg
 
SACU: 14,29
 
.9000
-  
Other, frozen
15,88 CO,G+,GSP,PE, kg
 
SACU: 14,29
 

N 02.07

Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.

 
-  
Of fowls of the species Gallus domesticus :
.1100
- -  
Not cut in pieces, fresh or chilled
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.1200
- -  
Not cut in pieces, frozen
25,71 CO,G+,GSP,PE, kg
 
SACU: 23,14
 
.1300
- -  
Cuts and offal, fresh or chilled
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
- -  
Cuts and offal, frozen :
.1410
- - -  
Livers
12,78 CO,G+,GSP,PE, kg
 
SACU: 11,50
 
.1490
- - -  
Other
66,73 CO,G+,GSP,PE, kg
 
SACU: 60,05
 
-  
Of turkeys :
.2400
- -   Not cut in pieces, fresh or chilled
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.2500
- -   Not cut in pieces, frozen
27,45 CO,G+,GSP,PE, kg
 
SACU: 24,70
 
.2600
- -   Cuts and offal, fresh or chilled
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
- -  
Cuts and offal, frozen :
.2710
- - -  
Livers
12,78 CO,G+,GSP,PE, kg
 
SACU: 11,50
 
.2790
- - -  
Other
78,64 CO,G+,GSP,PE, kg
 
SACU: 70,77
 
-  
Of ducks :
.4100
- -  
Not cut in pieces, fresh or chilled
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.4200
- -  
Not cut in pieces, frozen
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.4300
- -  
Fatty livers, fresh or chilled
12,78 TN: 12,18 kg
 
CO,G+,GSP,PE,
SACU: 11,50
EU: 0
 
- -  
Other, fresh or chilled :
.4401
- - -  
breasts and cuts thereof
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
.4409
- - -  
Other
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
- -  
Other, frozen :
.4510
- - -  
Livers
12,78 TN: 12,18 kg
 
CO,G+,GSP,PE,
SACU: 11,50
 
.4590
- - -  
Other
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
-  
Of geese :
.5100
- -  
Not cut in pieces, fresh or chilled
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.5200
- -  
Not cut in pieces, frozen
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.5300
- -  
Fatty livers, fresh or chilled
12,78 TN: 12,18 kg
 
CO,G+,GSP,PE,
SACU: 11,50
EU: 0
 
.5400
- -  
Other, fresh or chilled
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
- -  
Other, frozen :
.5510
- - -  
livers
12,78 TN: 12,78 kg
 
CO,G+,GSP,PE,
SACU: 11,50
 
.5590
- - -  
Other
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 
-  
Of guinea fowls :
.6010
- -  
Not cut in pieces
48,40 CO,G+,GSP,PE, kg
 
SACU: 43,56
 
.6090
- -  
Other
101,63 CO,G+,GSP,PE, kg
 
SACU: 91,46
 

N 02.08

Other meat and edible meat offal, fresh, chilled or frozen.

 
.1000
-  
Of rabbits or hares
24,64 CO,G+,GSP, kg
 

PE: 22,17

 
.3000
-  
Of primates
119,01 CO,G+,GSP, kg
 

PE: 107,10

 
-  
Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) :
.4010
- -  
Of whales
32,28 G+,GSP: 29,05 kg
 
AL,BA,CA,CL,CO,
CR,EFTA,EØS,FO,
GCC,GE,HK,IL,JO,
KR,LB,MA,ME,MK,
MX,PA,PE,PH,PS,
RS,SACU,SG,TN,
TR,UA: 0
 
- -  
Other :
.4091
- - -  
Of seals
119,01 CO,G+,GSP, kg
 
PE: 107,10
SACU: 0
 
.4099
- - -  
Other
119,01 CO,G+,GSP, kg
 

PE: 107,10

 
.5000
-  
Of reptiles (including snakes and turtles)
119,01 CO,G+,GSP, kg
 

PE: 107,10

 
.6000
-  
Of camels and other camelids (Camelidae)
119,01 CO,G+,GSP, kg
 

PE: 107,10

 
-  
Other :
.9010
- -  
Tongues
31,83 CO,G+,GSP,PE, kg
 
SACU: 28,64
 
- -  
Of reindeer, except tounges :
.9021
- - -  
Carcasses and half-carcasses
32,28 CO,G+,GSP,PE, kg
 
SACU: 29,05
 
.9022
- - -  
Other cuts with bone in
66,40 CO,G+,GSP,PE, kg
 
SACU: 59,76
 
.9029
- - -  
Boneless; meat offal
122,30 CO,G+,GSP,PE, kg
 
SACU: 110,07
 
.9030
- -  
Of wood birds and grouses, except tongues
48,40 CO,G+,GSP, kg
 

PE: 43,56

 
- -  
Of elk and deer, except tongues :
- - -  
Of elk :
.9043
- - - -  
Carcasses and half-carcasses
60,00 CO,G+,GSP,PE, kg
 
SACU: 54,00
 
.9044
- - - -  
Other cuts with bone in
90,00 CO,G+,GSP,PE, kg
 
SACU: 81,00
 
.9045
- - - -  
Boneless; meat offal
122,30 CO,G+,GSP,PE, kg
 
SACU: 110,07
 
- - -  
Of deer :
.9046
- - - -  
Carcasses and half-carcasses
60,00 CO,G+,GSP,PE, kg
 
SACU: 54,00
 
.9047
- - - -  
Other cuts with bone in
90,00 CO,G+,GSP,PE, kg
 
SACU: 81,00
 
.9048
- - - -  
Boneless; meat offal
122,30 CO,G+,GSP,PE, kg
 
SACU: 110,07
 
.9060
- -  
Frogs´ legs
0 kg
- -  
Other, except tongues :
.9094
- - -  
Of ostrich
119,01 CO,G+,GSP, kg
 
PE: 107,10
SACU: 101,16
 
.9099
- - -  
Other
119,01 CO,G+,GSP, kg
 

PE: 107,10

 

02.09

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

 
.1000
-  
Of pigs
15,89 CO,G+,GSP,PE, kg
 
SACU: 14,30
EFTA,EU: 10,50
 
.9000
-  
Other
15,89 CO,G+,GSP,PE, kg
 
SACU: 14,30
EFTA,EU: 10,50
 

N

02.10

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.

 
-  
Meat of swine :
- -  
Hams, shoulders and cuts thereof, with bone in :
.1101
- - -  
Containing 15 % or more by weight of bones
60,32 RS: 54,29 kg
 
CO,G+,GSP,PE,
SACU: 54,28
 
.1109
- - -  
Other
60,32 RS: 54,29 kg
 
CO,G+,GSP,PE,
SACU: 54,28
 
.1200
- -  
Bellies (streaky) and cuts thereof
89,75 RS: 80,78 kg
 
CO,G+,GSP,PE,
SACU: 80,77
 
.1900
- -  
Other
121,12 RS: 109,01 kg
 
CO,G+,GSP,PE,
SACU: 109,00
 
.2000
-  
Meat of bovine animals
115,14 CO,G+,GSP, kg

TKV 018

 
PE: 103,62
SACU: 97,87
 
-  
Other, including edible flours and meals of meat or meat offal :
.9100
- -  
Of primates
144,26 CO,G+,GSP,PE, kg
 
SACU: 129,83
 
.9200
- -  
Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
144,26 CO,G+,GSP,PE, kg
 
SACU: 129,83
 
.9300
- -  
Of reptiles (including snakes and turtles)
144,26 CO,G+,GSP,PE, kg
 
SACU: 129,83
 
- -  
Other :
.9902
- - -  
Of sheep or goats
144,26 CO,G+,GSP, kg
 
PE: 129,83
SACU: 122,62
 
.9904
- - -  
Of poultry
144,26 CO,G+,GSP,PE, kg
 
SACU: 129,83
 
.9908
- - -  
Other
144,26 CO,G+,GSP,PE, kg
 
SACU: 129,83